BULLETPROOF COFFEE

I first discovered bulletproof coffee last summer (you may remember from this post here) and loved it. A few friends have been posting recently that they love it, and like the bandwagon healthy person that I am, I had it again recently, and remembered why I like it so much. It tastes great, and there's no caffeine crash that I feel like I endure on the daily. Win win! It's a good reminder that it's worth the extra effort in the morning. 

RECIPE:

Make coffee as usual (we love our French Press)

Add a teaspoon of coconut oil (I skip the grass fed butter, but I hear it's amazing)

Add almond milk (this isn't in the traditional bulletproof coffee method, but I love it)

Blend!

The creamiest. Have you tried this method? Do you also love it?